Dining - Baraka Restaurant: Andrássy Boutique Hotel Budapest

Ideally located inside the Andrássy Hotel, the only Small Luxury Hotel in Budapest, the New Baraka Restaurant and Lounge Restaurant offers a uniquely true culinary experience.

 

With the help of the interior designer Gáal Eszter, the Baraka owners have managed to keep it „simple but elegant”, while going with an „art deco” style, inspired by the bauhaus architecture of the historical Hotel building.

 

Combined with the terrace garden which wraps sweepingly around the facade, the restaurant offers the perfect combination of settings to serve our inspiring cuisine. Creativity is part of your experience with fresh ingredients and rich flavours, such as different fishes and seafood delights, beef and lamb dishes, and caters to vegetarians as well.

 

 

Our chef, Shani Prusman, has Irish and Israeli origins, and has worked and studied in America, Ireland, and Israel, giving her influences from different corners of the world. She has managed to mix the art and culinary worlds, delivering beautiful, colorful dishes, concentrating on every small detail to give each dish its own identity. Poached wild duck wrapped in bok choy served with shiitake mushrooms and mangold, orange dusted shrimp served on cucumber mint jelly and mirin marinated carrots, and seafood tasting of calamari, shrimp and scallops served on butternut squash purée with Tokaj sauce and beetroot reduction are a few examples of the well rounded cuisine she has created to fit perfectly with the ambiance of the interior and garden. Along with fresh breads and desserts prepared by David, Baraka is a true culinary adventure.

 

Opening time;

 - Breakfast is from 6.30 am to 10.00 am from Monday to Friday and from 7.00 am to 0.30 am on Saturday and Sunday.

 - Lunch is served from noontime until 14.30 pm every day.

 - Dinner from 19.00 pm and last order at 22.30 pm, the bar closes at 1.00 am.

 

A unique terrace in a green relaxing environment facing the Andrassy Ut is available to outside and hotel guests every day if weather permits.